Rose latte, what is that?

A rose latte is an infusion of rose water, rose petals and hibiscus leaves.

The light rose flavor comes from the rose water and the infusion of the rose petals; the pink color comes from the red hibiscus leaves.

The ingredients

• Hibiscus rose concentrate or pure rose water
• Edible Rose Petals (Takes the drink to another level with the petals.)
• Ice cubes (large and small)
• Oat milk (1 cup)
• 1 Matcha spoon from Spoon Moment
• Hot water
• Large and wide glass
• Straw

How are you?

Mix the Matcha spoon with hot water in a large glass and let cool, then add the infusions. Froth the oat milk and add it to the blend. Then add some cold ice cubes and voila! Top it off with the rose petals and stir the drink lightly. Enjoy.